Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Prix Fixe Menu (Serves 6-8 people)
Bruschetta
Crisp artisan crostini topped with ripe tomatoes, fresh herbs, and a drizzle of extra virgin olive oil. A light, refreshing bite to start your meal.
Buttermilk Biscuits (Dozen)
Freshly baked buttermilk biscuits made with organic flour, featuring a golden crust and delicate, flaky texture. Perfect served warm with butter.
Spring Green Salad
A vibrant mix of shaved asparagus and peppery arugula, tossed in a light vinaigrette and finished with shaved Parmesan. Crisp, fresh, and perfectly balanced.
Carrot Soup
A silky, velvety soup made with sweet seasonal carrots and warming spices. Slow-simmered to enhance natural flavours for a comforting spring starter.
Ontario Lamb Leg Roast
Premium Ontario lamb leg, slow-roasted and seasoned with fresh herbs for tender, juicy meat. A rich and flavourful centrepiece for your table.
Mint Chimichurri
A bright, herb-forward sauce with a hint of acidity, designed to complement the lamb and elevate every bite.
Roasted Rosemary Potatoes
Crispy on the outside and fluffy inside, these roasted potatoes are seasoned with rosemary, garlic, and sea salt for a classic savoury side.
Fresh Mixed Fruit Tart
A buttery shortbread crust filled with silky cream and topped with a colourful selection of seasonal fruits and berries. Light, elegant, and the perfect finish.
Prix Fixe Menu (Serves 6-8 people)
Bruschetta
Crisp artisan crostini topped with ripe tomatoes, fresh herbs, and a drizzle of extra virgin olive oil. A light, refreshing bite to start your meal.
Buttermilk Biscuits (Dozen)
Freshly baked buttermilk biscuits made with organic flour, featuring a golden crust and delicate, flaky texture. Perfect served warm with butter.
Spring Green Salad
A vibrant mix of shaved asparagus and peppery arugula, tossed in a light vinaigrette and finished with shaved Parmesan. Crisp, fresh, and perfectly balanced.
Carrot Soup
A silky, velvety soup made with sweet seasonal carrots and warming spices. Slow-simmered to enhance natural flavours for a comforting spring starter.
Ontario Lamb Leg Roast
Premium Ontario lamb leg, slow-roasted and seasoned with fresh herbs for tender, juicy meat. A rich and flavourful centrepiece for your table.
Mint Chimichurri
A bright, herb-forward sauce with a hint of acidity, designed to complement the lamb and elevate every bite.
Roasted Rosemary Potatoes
Crispy on the outside and fluffy inside, these roasted potatoes are seasoned with rosemary, garlic, and sea salt for a classic savoury side.
Fresh Mixed Fruit Tart
A buttery shortbread crust filled with silky cream and topped with a colourful selection of seasonal fruits and berries. Light, elegant, and the perfect finish.
